Simple and delicious - these Keto Peanut Butter Cups will cure even the strongest sweet tooth!
- 6 oz Lily's Dark Chocolate Chips
- 1/2 cup smooth peanut butter
- 2 Tbsp butter
- 1/4 cup powdered Stevia
- 1/2 tsp vanilla extract
- 1/2 tsp Pink Himalayan Sea Salt
- 1 Tbsp coconut oil
- Combine the peanut butter, Stevia, butter, and salt until smooth.
- In a microwave, melt chocolate chips, vanilla extract, and coconut oil for 30 seconds to a minute, and stir until smooth.
- Get full recipe==>>moscatomom.com