Saturday, September 1, 2018

Low Carb Keto Chocolate Mug Cake

Low Carb Paleo Keto Chocolate Mug Cake Recipe - 6 Ingredients - Low carb keto chocolate mug cake is ready in just 2 minutes, using 6 ingredients!


  • 1 tbsp Butter (salted; *see notes for dairy-free options)
  • 3/4 oz Unsweetened chocolate (100% cacao)
  • 3 tbsp Almond flour
  • 2 tbsp Erythritol (or any granulated sweetener; *see notes for options)
  • 1/2 tsp Gluten-free baking powder
  • 1 large Egg
  • 1/4 tsp Vanilla extract (optional)


  1. Melt the butter and chocolate together in a mug or large 12 oz (355 mL) ramekin in the microwave (about 45-60 seconds, stirring halfway through). Be careful not to burn it. Make sure the ramekin is at least double the volume of the ingredients, because the mug cake will rise.
  2. Add the almond flour, erythritol, baking powder, egg, and vanilla (if using). Stir everything well until completely mixed together.
  3. Get full recipe==>>