Monday, October 8, 2018

Vegan Peanut Butter Chia Seed Overnight Oats

Peanut Butter Chia Overnight Oats. VEGAN. Naturally sweetened with mashed banana. Wholesome, energizing and easy breakfast fuel. Packed with superfoods and nourishing ingredients!


  • 3/4 cup rolled oats
  • 2 tablespoons chia seeds
  • 1/2 teaspoon cinnamon
  • pinch of sea salt
  • 1 cup unsweetened vanilla almond milk (or any plant milk)*
  • 1/2 cup filtered water
  • 1 teaspoon vanilla extract (optional)
  • 1 ripe banana, mashed (but leave a few banana coins for topping!)
  • 2 tablespoons PB Fit powder + 1 1/2 tablespoons water (or any nut butter, to taste)
  • 1-2 tablespoons maple syrup or agave, for extra sweetness


  • cacao nibs (optional)
  • coconut flakes
  • crushed almonds
  • sliced banana coins
  • extra sprinkles of cinnamon!


  1. Add oats, chia seeds, cinnamon and sea salt to a mason jar and mix well.
 Add in almond milk, water, vanilla and mashed banana. Stir until combined.
  2. In a small bowl, mix PB powder with water, until creamy. You can double the ingredients for extra peanut butter-y flavor! Stir "peanut butter" mixture into mason jar.
 You can add toppings now or in the morning!
  3. Get full recipe==>>