Tuesday, November 6, 2018

Healthy Chicken Fajita Bowls

A healthy chicken recipe with rice covered with fajita-seasoned chicken, peppers and onions, beans and corn. A delicious and easy dinner!


Ingredients:


  • 4 chicken breast tenderloins
  • 2 cups of cooked white or brown rice
  • 1 poblano pepper, sliced thin
  • 1 red pepper, sliced thin
  • 1 small onion, sliced thin
  • 1 can of black beans, drained and rinsed
  • 1 can of corn, drained
  • 1 tbsp. fajita seasoning
  • 1 tbsp. oil
  • Additional optional ingredients: shredded cheese, sour cream, avocado, salsa

Instructions:


  1. Preheat a skillet to medium high heat and add oil. Sprinkle chicken, onions, and peppers with half the fajita seasoning.
  2. When skillet is hot, add the chicken, peppers, and onions. Cook until 6-8 minutes, flipping halfway through, or until chicken is cooked through. Remove all ingredients from the pan and set aside.
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